EL SALVADOR - RED TABI - NATURAL

A natural coffee from La Independencia farm. The plot of land expands across a 23-hectare tablon (block) inside the greater San Francisco farm. The block is located in a privileged area for coffee production, it sits at 1580 meters at the steps of the Salvadoran Santa Ana volcano, the soil here being rich in minerals.

Our second year buying coffee from the Salaverrias family, who offer competitive salaries for pickers. They emphasise worker well-being and safety, providing education on workplace safety, housing for casual workers in San Francisco (near one of their farms), and healthcare benefits, with doctors visiting the farms. They also support local clinics financially, have built two medical clinics in Ataco, and donated land for two other government-managed clinics.

Tasting Notes: candied almonds + raspberry